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$8.89
Araz Sangak Bread (19 oz) is a stone‑baked Persian flatbread with a light, chewy texture—perfect for serving with Mediterranean dips, spreads, and meals.
In stock
Description
Araz Sangak Bread (19 oz) is an authentic Persian flatbread baked on a bed of hot pebbles to achieve its signature bubbly texture and light, chewy crumb. Made from whole wheat flour and minimal ingredients, this loaf delivers a subtle tang and hearty flavor that pairs beautifully with cheeses, stews, dips, and grilled dishes. Its rustic appearance and artisanal quality bring a warm touch of Mediterranean tradition to any table.
Additional information
| Weight | 19 oz |
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