$6.99
Enjoy the authentic taste of the Mediterranean and Middle East in an instant with HANI Vegan Dolmeh. These ready-to-eat stuffed grape leaves are filled with a savory, perfectly seasoned blend of rice and herbs, offering that classic “Taste of Homemade Food” in a convenient 16.2 oz package. Made with zero added preservatives and 100% vegan ingredients, it’s the perfect effortless appetizer, side dish, or wholesome snack.
In stock
Description
Elevate your appetizer spread with the rich, traditional flavors of HANI Vegan Dolmeh (Stuffed Grape Leaves). Expertly prepared to deliver a comforting, authentic homemade experience, these tender grape leaves are carefully rolled around a savory, satisfying filling of rice and aromatic herbs.
Whether you are curating a beautiful meze platter for guests, adding a delicious side to your main course, or simply craving a wholesome plant-based snack, this ready-to-eat dolma is a pantry essential for any lover of Middle Eastern and Persian cuisine.
Why You’ll Love It:
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Authentic Heritage Flavor: Perfectly captures the traditional, slow-cooked taste of classic Dolmeh Barg Mo.
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100% Vegan: A fantastic, hearty plant-based option that doesn’t compromise on robust, savory flavor.
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Clean & Wholesome: Crafted with absolutely no added preservatives for an authentic meal you can feel good about serving your family.
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Ready to Eat: Conveniently packaged in a 16.2 oz (460g) portion, making it the perfect hassle-free solution for entertaining, quick lunches, or immediate snacking.
Bring the rich culinary traditions of the Mediterranean right to your table with HANI Vegan Dolmeh!


















