$11.19
Sogol Chickpea Cookies (17.6 oz) are traditional Persian shortbread cookies made from chickpea flour, infused with cardamom and rosewater, offering a delicate, melt-in-your-mouth experience.
In stock
Description
Sogol Chickpea Cookies (17.6 oz), known as Nan-e Nokhodchi in Persian, are traditional shortbread-style cookies made from chickpea flour, delicately flavored with cardamom and rosewater, and often garnished with pistachios. These bite-sized, cloverleaf-shaped treats are cherished for their light, crumbly texture and melt-in-your-mouth quality. They hold cultural significance during Nowruz (Persian New Year) celebrations and are enjoyed year-round with tea or coffee.
Additional information
Weight | 17.6 oz |
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