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$6.99
Authentic Bulgarian white cheese made from sheep’s milk and stored in brine, offering a rich, tangy flavor perfect for salads, sandwiches, and Mediterranean dishes.
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Description
Pheonicia Bulgarian Sheep’s Milk White Cheese in Brine is a classic Bulgarian-style cheese crafted from high-quality sheep’s milk and preserved in brine to retain its fresh, tangy taste and crumbly yet creamy texture. With its rich flavor and balanced saltiness, this cheese is ideal for crumbling over salads, adding to sandwiches, baking in pastries, or serving as part of a Mediterranean cheese platter. A staple ingredient for authentic Mediterranean and Eastern European recipes.
